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Print this Recipe    Mushrooms Bread

Mushrooms on Bread

4 large flat mushrooms
1 clove crushed garlic
40g melted butter
1 avocado, sliced
1 cup grated cheese
1 Tbs finely chopped parsley
4 thick slices of white bread

Grease an oven tray. Take out the stems of the mushrooms. Peel
if necessary. Place mushroom on the tray. Combine the garlic and
butter; brush over mushrooms. Lay slices of avocado over the
mushrooms; top with cheese and parsley.

Cut the bread into rounds with a biscuit cutter. Place on the oven
tray with the mushrooms. Bake at 180 C until the cheese is melted
and the mushrooms are soft. The bread should dry and lightly
golden. Put the mushrooms on top of the bread and serve.

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