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LOCATION: Recipes >> Sandwiches >> Provolone Hamburgers

Print this Recipe    Provolone Hamburgers

Provolone Pepper Burgers
Yield: 4 servings

1/3 cup finely cubed provolone cheese
1/4 cup diced roasted red peppers
1/4 cup finely chopped onion
salt and pepper to taste
1 pound ground beef
4 hamburger buns, split

In a bowl, combine the cheese, red peppers, onion. salt and pepper.
Add beef and mix well. Shape into four patties. Grill, covered,
over medium-hot heat for 4-5 minutes on each side or until meat is
no longer pink. Serve on buns.

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