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Sloppy Joes
8 ounces extra lean ground beef 1 large onion, chopped 1 medium green bell pepper, chopped 1 clove garlic, minced 8 ounces low sodium tomato, canned, cut up 1/4 cup water 2 tablespoons oat bran 1 tablespoon vinegar 2 teaspoons brown sugar 1 1/2 teaspoons chili powder 1 teaspoon Worcestershire sauce 1/8 teaspoon salt, optional dash Tabasco sauce 5 hamburger buns, split & toasted
Cook and stir ground beef, onion, green pepper, and garlic in a large skillet over medium-high heat until beef is brown. Drain fat. Stir in undrained tomatoes, water, oat bran, vinegar, brown sugar, chili powder, Worcestershire sauce, salt and Tabasco sauce. Bring to boiling; reduce heat. Simmer covered, for 5 minutes more or until mixture is desired consistency. Spoon mixture onto hamburger buns.
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