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Print this Recipe    Sos 04

Original G.I. Creamed Ground Beef (S.O.S.)
serves 6.

1 1/2 lbs ground beef
1/2 cup flour
2 Tbsp beef-flavored instant bouillon
3/4 cup nonfat dry milk
3 cups warm water
1 tsp Worcestershire sauce
1/2 tsp salt
Pepper to taste

Brown beef in its own fat in skillet. Drain excess fat. Add flour,
pepper, salt and bouillon to beef. Mix thoroughly and cook about
5 minutes or until flour is absorbed. Reconstitute milk with water
and add to beef mixture. Add Worcestershire sauce. Heat to a simmer,
stirring frequently until thickened.

Serve over toast, hash browns, biscuits, etc.

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