LOCATION: Recipes >> Sandwiches >> Minced Beef on Toast (Navy S.O.S.)
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Minced Beef on Toast (Navy S.O.S.)
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Yield: 5 servings
1 1/2 lb ground chuck
1 onion, chopped
1/8 cup flour
16 oz canned crushed tomatoes
pn ground mace or nutmeg, (optional)
1/2 cup water
salt to taste
pepper to taste
2 Tbsp tomato paste
1 1/2 cup tomato juice
1 cup beef bouillon
Braise beef in its own fat with onions. Sprinkle flour over beef
and continue cooking until flour is absorbed. Add remaining
ingredients. Stir to mix well. Simmer 10 to 15 minutes. Serve on
toasted bread.
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