Sandwiches: Spiced Hamburgers by Recipe Cottage

SEARCH RECIPES:

LOCATION: Recipes >> Sandwiches >> Spiced Hamburgers


	Spiced Hamburgers

		Spiced Hamburgers Yield: 4 servings 1 Tbsp olive oil 1 small onion; finely minced 1 Tbsp finely minced garlic 1 tsp ground black pepper 1/2 tsp ground nutmeg 1 tsp ground coriander 2 lb ground beef 4 toasted hamburger buns 4 slices red onion (thin slices) 4 slices tomato ketchup mustard mayonnaise Combine oil and onion in a small skillet over medium heat and cook, stirring, about 4 minutes, or until onions soften. Add garlic, pepper, nutmeg and coriander and continue to cook another minute. Scrape the onion mixture into a mixing bowl, add the beef and mix well. Form 4 patties, place on a plate, cover and refrigerate for 20 minutes. Place a large, heavy skillet on the stove over high heat. When it is nearly smoking, add the hamburger patties. Cook 2 minutes. Turn the patties and cook on the other side until desired doneness, about 1 minute for very rare, 4 minutes for medium-well. Arrange burgers on hamburger buns and garnish each with a slice of onion and tomato. Offer ketchup, mustard and mayonnaise.