LOCATION: Recipes >> Sandwiches >> Veggie Wrap
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Veggie Wrap
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Southwestern Tortilla Wrap
10-inch whole wheat tortilla
1/2 cup chunky salsa
1/4 cup refried black beans
1/4 cup smoked cheddar cheese, grated
1/2 avocado, sliced
1/4 red onion, sliced
1/2 cup alfalfa sprouts
Spread the refried beans thinly over the entire tortilla. Sprinkle
the cheese over the beans. Arrange the avocado and onion slices
over the cheese. Spread the salsa over the onions and avocado.
Sprinkle the sprouts on top of the salsa.
Roll the tortilla, Take one edge and tightly roll it into the
center; continue tightly rolling the remainder of the tortilla
until reaching the opposite edge.
Using a serrated knife, cut the tortilla roll diagonally into four
equal parts. Serve.
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This Southwestern Tortilla Wrap recipe is a good choice for anyone watching their weight with Diet Stoplight. While eating healthy may be challenging for some people, this delicious wrap could convince anyone to make better food choices. Making better food choices, in conjunction with exercise and Diet Spotlight can help with weight loss.
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