
LOCATION: Recipes >> Sauces Bbq >> Bbq Sauce 47
 |
 |
 |
Bbq Sauce 47
|
 |
 |
 |
Barbecue Sauce
1 c ketchup 1 c apple cider vinegar 1/2 c dark corn syrup 2 tb molasses 1/2 ts red bell pepper; finely diced 2 ts sugar 1 ts liquid smoke; optional 1/2 ts salt 1/2 ts red pepper flakes; crushed 1/2 ts Tabasco sauce 1/4 ts Cayenne pepper 1/4 ts pepper (black) 1/4 ts garlic powder 1/4 ts onion powder
Combine all of the ingredients for the barbecue sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth.
When the mixture comes to a boil, reduce the heat and simmer uncovered.
In 30 to 45 minutes, when the mixture thickens, remove it from the heat. If you want a thicker sauce, cook it longer. If you make the sauce too thick; thin it with more vinegar.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|