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LOCATION: Recipes >> Sauces Bbq >> Bbq Sauce 54

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Barbecue Sauce

3 c water
1/4 c tomato juice
1 chicken bouillon cube
1 1/2 ts paprika
1 ts sugar, granulated
3/4 ts salt
1/4 ts basil, dried
1/4 ts parsley
1/4 ts poultry seasoning
1/4 ts thyme

1/4 ts ginger, ground
1/4 ts dry mustard
1/4 ts onion powder
1 bay leaf
3/4 ts Worcestershire sauce
6 dr Tabasco sauce
2 ts lemon juice
1 tb cornstarch
1 tb water
1 tb vegetable oil

Pour cups of water and tomato juice into 1 1/2 qt saucepan. Add
bouillon cube, paprika, sugar, salt, basil, parsley, poultry
seasoning, thyme, ginger, mustard, onion powder, bay leaf,
Worcestershire sauce and Tabasco. Stir well or whisk to mix. Bring
to a boil, then reduce heat and simmer 5 minutes. Remove bay leaf.
Stir in lemon juice.

Mix cornstarch and 1 Tbsp water to smooth paste. Add to mixture
and cook, stirring constantly, about 2 minutes until sauce thickens.
Whisk in oil.

MAKES: ABOUT 3 CUPS

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