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BBQ Sauce

1/4 cup Worcestershire
1/4 cup brown sugar
1/4 cup vinegar
1/4 cup water
1/4 cup catsup
1 lg tsp chili powder

Boil until thick. Pour over meat 1/2 hr. before being done, basting
constantly. (I've used this on chops and chicken. it's easy and
wonderful)

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