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LOCATION: Recipes >> Sauces Bbq >> Bourbon 02

Print this Recipe    Bourbon 02

BBQ Sauce

1/4 cup butter
1/4 cup oil, preferably canola or corn
2 medium onions, minced
3/4 cup bourbon
2/3 cup ketchup
1/2 cup cider vinegar
1/2 cup fresh orange juice
1/2 cup pure maple syrup
1/3 cup unsulphured dark molasses
2 Tbls Worcestershire Sauce
1/2 tsp fresh ground pepper
1/2 tsp salt

In a saucepan, melt the butter with the oil over medium heat. Add
the onions and saute for about 5 minutes or until they begin to
turn golden. Mix in the remaining ingredients, reduce the heat to
low, and cook the mixture until it thickens, approximately 40
minutes. Stir frequently.

Serve the sauce warm. It keeps, refrigerated, for a couple weeks.

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