Mustard BBQ Sauce
1 cup finely chopped onion
1/2 cup vinegar
1/3 cup spicy brown mustard
1/2 tsp celery seed
4 cloves garlic, minced
1/2 tsp liquid smoke (optional)
3 Tbs sugar or 5 packets Equal or 1 and 1/2 tsp Equal Measure
In a small saucepan combine onion, vinegar, mustard, celery seed,
garlic and, if desired, liquid smoke. Bring to boiling. Reduce
heat; cover and simmer for 10 minutes, stirring occasionally.
Uncover and simmer, stirring frequently, about 10 minutes or to
desired consistency. Remove from heat; stir in sugar or Equal.
Spoon over grilled or broiled beef, pork or chicken. Makes about
1 cup (16 one-tablespoon servings).