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LOCATION: Recipes >> Sauces Bbq >> South Central Carolina Gold

Print this Recipe    South Central Carolina Gold

2 bottles Worcestershire Sauce
juice from 1 1/2 lemons
1 bottle Tabasco sauce
1 jar yellow mustard
1/2 gallon vinegar
3/4 lb butter
1 box black pepper
4 #2 cans tomatoes
1/2 gallon ketchup
4 vidalia onions, chopped

Combine all ingredients and simmer gently for 30 minutes. Blend
thoroughly in food processor or blender until smooth.

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