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Print this Recipe    Tennessee Rib

Tennessee BBQ Rib Sauce

1/2 cup ketchup
1/3 cup light molasses
1 Tbsp light brown sugar
2 Tbsp orange juice
1 tsp grated orange zest
1 medium onion, finely chopped
1 clove garlic, minced
1 tsp prepared mustard
1 tsp Worcestershire sauce
1/8 tsp red pepper flakes
1/4 cup bourbon

Combine all the following ingredients in a saucepan. Bring to a slow
boil and simmer for 15 minutes. Use to baste ribs during cooking.

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