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Print this Recipe    Blueberry Sauce

2 cups Blueberries (fresh or frozen)
1/4 cup orange juice
2 Tbsp sugar
1 Tbsp cornstarch
1/4 Tbsp grated orange peel
1/8 Tbsp ground nutmeg
Dash salt

Combine all ingredients in saucepan. Cook and stir over
medium heat 4 to 5 minutes, or until thickened.

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