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LOCATION: Recipes >> Sauces >> Garlic Butter 02

Print this Recipe    Garlic Butter 02

Garlic Butter:
yield: 1/2 C

1/2 C butter, softened
2-3 cloves garlic, minced

Cream butter until light and fluffy. Blend in garlic. Spoon
mixture into a butter crock, or shape as desired. Chill until
ready to serve.

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