Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Sauces >> Title: Hoisin Sauce

Print this Recipe    Title: Hoisin Sauce

Categories: Sauces
Yield: 1 servings

4 T Soy sauce,(dark/light/usual)
2 T Peanut butter/black bean paste
1 T Honey/molasses
2 t White vinegar
1/8 t Garlic powder
2 t Sesame seed oil
20 dr Chinese-style hot sauce
1/8 t Black pepper


EXPERIMENT! Now you have control of the taste. Lighter for chicken and
pork, stronger for beef and game. Sweeter for Dim Sum.

The commercial recipe is black bean paste.

Different types of soy, molasses, some of the oil being hot pepper oil,
other styles of pepper sauce. All kinds of variations. However, with light
soy and honey, the taste of peanut dominates.

Simply mix together by hand. At first it does not appear like it will
mix but keep at it just a bit longer and you have Hoisin. Letting it rest
does not appear to improve the taste noticeably.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.