Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Sauces >> Lingonberry

Print this Recipe    Lingonberry

Lingonberry Sauce
Yield: 1 Cup

1 orange
1 c Madeira or port wine
1 T fresh lemon juice
1/2 c lingonberry jelly
1/8 ts cayenne pepper or ground ginger

Peel orange, finely chop the peel. Cook peel with wine until wine
is reduced by one-third. Add juice of the orange, lemon juice,
jelly, and seasoning. Stir until jelly is melted. Yield: 1 cup.

Note: This is a great sauce for game. It can be served hot or
cold.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.