LOCATION: Recipes >> Sauces >> Melba
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Melba
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Melba Sauce
Yields 1/2 cup
1 cup (250 ml) raspberries
1/4 cup sugar
Crush berries. may strain for seeds if desired. Add sugar and cook
over low heat, stirring constantly until the consistency of heavy
syrup. ( about 2-3 minute) Will thicken more on cooling
Split fresh ripe or overripe peach, scoop of ice cream, 2 tbls
melba sauce.
A teaspoon of Framboise dessert wine can be added.
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