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SEARCH RECIPES: LOCATION: Recipes >> Sauces >> Mustard Dip 01    Mustard Dip 01 Mustard Dip Yield: 4 servings 225 g fromage frais 3 tablespoons coarse grain mustard 6-8 blades fresh chives, snipped Mix all the ingredients together until smooth and chill. Serve at room temperature with hot cocktail sausages or mini frankfurters. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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