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Batter Fried Shrimp 1 cup all purpose flour 1/2 tsp. Sugar 1 large egg, beaten 1 cup ice water 2 Tbs. Vegetable oil Salt, pepper, onion powder, garlic powder, red pepper to taste 1/4 tsp. Hot sauce 2 lbs. Large shrimp, peeled and deveined vegetable oil fro frying Combine the flour, sugar, egg, ice water, 2 Tbs. Vegetable oil, salt, cayenne and hot sauce in a bowl. Cover and chill for 30 minutes. Pat the shrimp dry with paper towels and dip in the batter. Heat the vegetable oil in a deep, heavy pot or electric fryer to 350:. Fry the shrimp in small batches, in the hot oil until golden brown. Drain on paper towels.
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