
LOCATION: Recipes >> Shellfish >> Roasted Prawns
 |
 |
 |
Roasted Prawns
|
 |
 |
 |
Skillet Roasted Prawns 1 lb. fresh prawns (21-25), deveined 12 pc. red fresno chilies 1 cup chopped spring garlic (1/2 cup will be used for final presentation) 1/2 cup chopped spring onions 1/4 cup olive oil 2 tbl fresh thyme 2 tbl white butter Salt & pepper to taste Preheat oven to 500 F.
In a medium mixing bowl, combine the first set of ingredients and mix thoroughly.
Arrange the mixture on a large iron skillet or sheet. Roast in oven for 8-12 minutes. Remove from oven and add butter. Finish by arranging on a platter with wedges of lemon and toasted baquettes. Sprinkle the remaining chopped garlic over the dish.
|
 |
 |
  |
 |
 |
 |
 |

Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|