LOCATION: Recipes >> Shellfish >> Scampi 21
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Scampi 21
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Scampi
Serves 6
2 lbs large fresh shrimp
1/2 cup (1 stick) butter
1/2 cup oil (olive or salad)
2 tbs lemon juice or white wine
1/4 cup minced green onions
1 tbs finely minced garlic
1 tsp salt
freshly ground pepper
1/4 cup finely minced fresh parsley
Shell shrimp leaving tail on. Remove vein from back.Wash and pat
dry with paper towel. Place in shallow pan in one layer.
Heat butter with remaining ingredients turning shrimp several times
in the mixture. Broil 3-4 inches from heat in hot broiler only till
done..not tough (about 5 min.). Pour butter mixture over shrimp
on serving platter. Garnish with lemon wedges and parsley bouquets
or watercress.
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