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Whoopie Pies

1/2 cup shortening
1 cup sugar
1 egg
1/2 cup cocoa
2 cups flour
1/2 teaspoon salt
1 1/4 teaspoon baking soda
1/2 cup milk
1/2 cup water
1 teaspoon vanilla

3/4 cup shortening
3/4 cup confectionery sugar
1/2 cup marshmallow fluff

Cream shortening and sugar and add beaten egg. Mix dry ingredients
and add to the creamed mixture alternately with the milk and water
and stir well. Drop a heaping tablespoon on a greased cookie sheet.
Bake at 3500 until toothpick inserted in the middle comes out clean
(approximately 12-15 minutes). While cooling beat all of the
filling ingredients together until fluffy. When thoroughly cooled,
fill.

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6 of 10 people found the following review helpful:
Taste: Ease of Prep: Appearance:
Great!!, December 31, 2004 - 03:13 PM
Reviewer: Anonymous from USA
This recipe tastes great!!

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