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SEARCH RECIPES: LOCATION: Recipes >> Soups >> Carrot 08    Carrot 08 Carrot Soup 6 carrots 1 med. onion, sliced 4 slices bacon 3 med. potatoes 2 qt. water 2 T. butter Salt Combine vegetables and water. Cover. Cook until tender. Add bacon which has been fried until crisp, and chopped. Add butter and season to taste. Simmer 10 minutes. 8 servings. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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