LOCATION: Recipes >> Soups >> Cheese 17
|
 |
|
Cheese 17
|
|
|
|
CHUNKY CHEESE SOUP
2 c water or chicken broth
2 c diced peeled potatoes
1/2 c diced carrot
1/2 c chopped celery or red peppers
1/4 c chopped onion
1.5 t salt
1/4 t pepper
1 c cubed fully cooked ham, tuna, salmon, cooked ground beef or bulk
pork sausage or 1 lb. bacon, cooked and crumbled
1/4 c butter or margarine
1/4 c flour
2 c. milk (or soy milk)
2 c. (8 oz.) shredded cheddar
Combine first seven ingredients and boil. Reduce and simmer til
vegetables are tender. Add ham. In another pan, melt butter, stir
in flour. Gradually add milk, boil, cook and stir 2 minutes until
thickened. Stir in cheese until melted.
|
|
|
|
|
|
|
|
Recipe Reviews:
How does this recipe taste?
Average Ratings:
| Taste: (n/a) |
Ease of Prep: (n/a) |
Appearance: (n/a) |
Write an ON-LINE REVIEW and share your thoughts with others.
|
|
