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Fish Chowder
1/4 pound pancetta (diced) 1 large white onion (diced) 4 red potatoes (diced) 2 bay leaves 1/2 tsp oregano 1/2 tsp thyme 1/2 tsp cayenne pepper salt & black pepper 3 1/2 cups chicken stock 1/2 cup clam juice 4 cups milk 3 stalks celery (sliced) 1 ounce dry sherry 1 1/2 pounds smoked fillet of cod 1 inch cubes.
Brown pancetta in pot. saute' onion until clear. Add: Chicken stock, clam juice, potatoes, bay leaves, salt, black pepper, cayenne pepper, sherry, celery, thyme, oregano. Bring to a boil and reduce to a simmer for an hour. Add: milk and cod and simmer for 10 minutes.
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