LOCATION: Recipes >> Soups >> Hamburger 09
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Hamburger 09
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Hamburger Soup
1 to 1.5 lbs good hamburger
1/2 onion
10 oz can original ro-tel (diced)
15 oz can original veg-all
10 oz can campbell's minestrone soup
15 oz can ranch style (original) texas beans
In skillet, fry hamburger and drain off grease.
In large soup or saucepan, combine all canned goods and diced onion.
Rinse out cans with about 1/4 cup water each and add to pot. Add
hamburger and season to your taste. For a little kick use a spicier
rotel or a good splash of Tabasco. Should feed about 4 with alot
of crackers or a fresh plate of tortillas.
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