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LOCATION: Recipes >> Soups >> Lima Bean 02

Print this Recipe    Lima Bean 02

Lima Bean Soup
Makes 4 servings.

1 carrot, sliced
1 lg. onion, chopped
1 tbsp. vegetable oil
1 (14 1/2 oz.) can stewed tomatoes
2 cup bean cooking liquid
2 cup cabbage, chopped
1 tsp. salt
1/4 tsp. pepper
1 1/2 cup cooked lima beans
1/4 cup parsley, chopped

Saute carrot and onion in oil in medium sized saucepan to tender
crisp. Add tomatoes, beans, cooking liquid, cabbage, salt and
pepper. Bring to boil. Cover, simmer for 10 minutes. Add lima
beans and parsley. Heat.

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