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Print this Recipe    Ramen 02

Chicken and Ramen Noodles

2 teaspoons olive oil
1 whole boneless chicken breast cut into bite size pieces
2 cloves garlic
2 cups water
2 pkgs ramen chicken noodles
2 tea dried italian Seasoning
3 cups fresh or frozen veggies

Heat oil and brown the chicken and garlic. Stir in 2 cups water
and the seasoning pkgs from the soup mixes and the Italian seasoning
and the veggies. Bring to a boil, reduce heat and cook for 2-3
minutes (if using fresh veggies cook until ready) gently break each
block of noodles and bring to boil, uncovered, for 5 minutes or
until noodles are cooked.

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