Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Soups >> Sopa De Camarones

Print this Recipe    Sopa De Camarones

Sopa de Camarones

1 pound medium shrimp
3 TBS unsalted butter
1 medium onion, chopped
1 clove garlic, minced
3 large tomatoes, peeled, seeded and chopped
Bay leaf
2 whole cloves
6 new potatoes, halved
4 cups milk
2 ears sweet corn, cut into 6 slices
2 egg yolks

Shell the shrimp and set aside. Heat 1 TBS of butter in a frypan
and saute the shrimp shells for 2-3 min. Transfer to a saucepan,
add 2 cups water and boil until reduced by half. Strain stock and
discard shells. Heat remaining 2 TBS butter in large pan and saute
onion and garlic until tender. Add tomatoes, bay leaf, cloves and
stock. Cover and cook 15 minutes. Strain. Add potatoes. Cover
and simmer 15 minutes, until potatoes are almost done. Add milk,
shrimp, and corn and cook, covered for 5 minutes. Beat egg yolks
lightly. Beat 3-4 TBS of hot soup into the yolks, then stir the
egg mixture into the soup over low heat until it thickens slightly.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.