
LOCATION: Recipes >> Spanish >> Sangria 23
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Sangria 23
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Sangria bottle of red wine 1 cup tequila (or to taste) 2 cups freshly squeezed orange juice 2 tablespoons lemon juice 2 tablespoons of lime juice 2-4 cinnamon sticks 500ml lemonade or soda water Mix all ingredients together in a punch bowl or whatever. You can throw peices of fruit in when ready to serve. Mix is best made 1-2 days before serving to let the flavour of the cinnamon release into the drink.
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