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LOCATION: Recipes >> Special Diets >> Choc Buttercreams

Print this Recipe    Choc Buttercreams

CHOCOLATE BUTTER CREAMS Diabetic
(Yield: 30 creams)

3-oz. pkg. (90g pkg) cream cheese (softened)
2 Tbsp (30 mL) skim milk
1 1/2 tsp (7 mL) white vanilla extract
1 cup (250 mL) powdered sugar replacement
1 recipe Semisweet Dipping Chocolate

Beat cream cheese, milk and vanilla until fluffy; stir in powdered
sugar replacement. Form into 30 balls and dip each one in chocolate.

Exchange 1 cream: 1/4 low-fat milk
Calories 1 cream: 31

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