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Print this Recipe    Coconut Squares

Diabetic, Low-Fat Coconut Pudding Squares

15 graham crackers
1 package artificially sweetened lowfat instant vanilla pudding
1 package artificially sweetened lowfat instant coconut pudding
2 cups lowfat whipped topping
4 cups evaporated skim milk
1/4 tsp. almond extract
1 cup peaches, chopped, canned or fresh
1 cup mandarin oranges, packed in their own juice, drained

Place half the graham crackers in a 9 inch square pan. Mix together
the remaining ingredients, except for the mandarin oranges. Pour
the pudding mixture over the graham crackers. Add another layer of
graham crackers. Top with pudding mixture, garnish with oranges,
and chill for 4 hours. Cut into 12 servings and serve.

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