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LOCATION: Recipes >> Special Diets >> Pancakes 03

Print this Recipe    Pancakes 03

Buckwheat Pancakes

1 cup buckwheat flour
1 cup sifted all-purpose flour or whole wheat
2 tsp double-acting baking powder
1 tsp baking soda
2 tsp sugar
1 tsp salt

2 beaten egg yolks
1/4 cup melted butter
2 cups buttermilk

2 egg whites, beaten until stiff

Combine flours, baking powder, soda, sugar and salt. Stir into
the flour mixture the egg yolks, butter and buttermilk.

Fold egg whites into the batter until it is just blended. Cook on
a greased hot griddle.

Variation: Substitute 2 tsp. molasses for the sugar. If so, add it
to the buttermilk.

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