Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Special Diets >> Salad Dressing 04

Print this Recipe    Salad Dressing 04

Fat-Free Salad Dressing

10 cloves garlic, skins left on
2 tsp. Dijon mustard
2 Tbsp. honey
2 Tbsp. seasoned rice vinegar
12-ounce soft silken tofu
1/4 tsp. salt
coarse ground pepper, to taste
1 tablespoon mayonnaise, optional

Put garlic cloves in saucepan and cover with water by a couple of
inches. Bring to boil. Turn to low, cover and cook for about 20
minutes, till soft. Drain and allow to cool. Squeeze garlic out
of their skins into a blender or food processor. Add remaining
ingredients and blend or process till smooth. Taste and correct
seasonings, if necessary.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.