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LOCATION: Recipes >> Special Diets >> Supper Salad

Print this Recipe    Supper Salad

Low-Fat Supper Salad

4 hard boiled eggs
1 head lettuce, shredded
1 bunch chicory, shredded
4 tomatoes, wedged
6 scallions, diced
1 cup chopped spinach
1 cucumber, sliced
8 radishes, sliced
3 celery ribs, chopped

Discard egg yolks and chop whites. In large bowl, combine all
ingredients and toss lightly. Chill for 1 hour before serving.
Serve with favorite dressing. Makes 8 serving;

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