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LOCATION: Recipes >> Vegetables >> Acorn Squash 01

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Acorn Squash

1 acorn squash
2 tablespoons brown sugar
1 tablespoon butter
nutmeg
salt
pepper

Preheat oven 325 degrees.

Wash and dry acorn squash. Cut in half and remove seeds and
strings. Place cut side down on a rimmed cookie sheet. Bake in
325 degree oven for 25 minutes. Turn halves up, and sprinkle each
half with salt and pepper. Into each cavity put 1 tablespoon brown
sugar, 1/2 tablespoon butter, and a sprinkling of nutmeg. Bake
cut side up for 15-20 minutes, or until flesh is tender and easily
pierced with a toothpick. Serves 4.

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