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Print this Recipe    Baked Cabbage

Baked Cabbage

1 head cabbage
1 onion
black pepper
chicken stock or powder/cube/ stock or water
diced bacon
1 Tbsp butter or margarine

Slice cabbage not too thick. Slice or dice onion. Pour chicken
stock or powder/cube/stock mixed with water or plain water into a
baking dish a couple of centimeters deep.

Layer cabbage, onion, and bacon. Season with black pepper to taste.
Dot with butter. Cover with lid or aluminum foil, bake in oven
approx 30-40 minutes on 325 degrees or can be cooked in microwave.
Check halfway through cooking, stir.

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