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Print this Recipe    Bean Potatoes

Steaming Bean Potatoes
Serves 2

2 large potatoes
8 oz baked beans
2 tsps madras curry paste
4 tsps margarine
2 tsps skim milk
1 1/2oz reduced fat shredded mozzarella cheese

Cook potatoes in microwave and cover in foil till done. Carefully
cut top off and scoop out centre. Combine potato, beans, curry
paste, margarine and milk and mash together. Spoon back into shells
and top with cheese. Bake at 350F for 15mins.

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