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LOCATION: Recipes >> Vegetables >> Bubble Squeak 02

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Bubble and Squeak

potatoes, cooked and cold
cabbage, cooked
parsnips, cooked
vegetable Shortening
1 onion, chopped
salt and pepper, to taste

Chop up desired amount of cooked vegetables (enough to fit your
frying pan), In a large pan, greased with vegetable shortening,
fry the chopped onion until soft. Then add the chopped vegetable
an mix together. Season with salt and pepper. Fry and press down
in the pan. When the underneath has become brown and crisp turn
over and do the other side. It may be necessary to slice to turn
it over. When it is hot and crisped on the underneath serve with
cold meats or fried eggs. You will appreciate that this kind of
recipe has infinite variations but always tastes delicious.

Serving suggestions: Cold meat or fried eggs

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