Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Vegetables >> Bubble Squeak 06

Print this Recipe    Bubble Squeak 06

Bubble and Squeak
Yield: 2 Servings

350 g large old potatoes; peeled
40 g unsalted butter; softened
150 ml milk
175 g cooked Brussels sprouts or spring-greens, chopped
1 Tbsp Vegetable oil
salt, pepper
grated nutmeg

Cook the potatoes in salted boiling water for 15-20 minutes until
soft and mushy. Drain. Mash the potatoes thoroughly with the butter
and milk, and fold in the prepared greens. Season liberally with
salt and pepper and grated nutmeg.

Grease a large, heavy-bottomed pan with the oil, heat it gently
and then pack the mixture into the pan. Cover with a lid and cook
over a gentle heat for 20-30 minutes until the underside is completely
browned and crisp. Invert on to a serving-dish and it is ready to
eat.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.