SEARCH RECIPES:
SEARCH RECIPES: LOCATION: Recipes >> Vegetables >> Corn Pudding 11    Corn Pudding 11 Corn Pudding 2 cups frozen whole kernel corn 1 teaspoon sugar 2/3 cup heavy cream salt and pepper 1 tablespoon margarine Combine corn, sugar, cream and seasoning. Pour into a buttered 4 to 6 cup baking dish. Dot with margarine. Bake at 325 for 50 to 60 minutes. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
Recipe Cottage © 1994 - 2005.  All Rights Reserved.