LOCATION: Recipes >> Vegetables >> Fried Green Tomato 08
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Fried Green Tomato 08
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FRIED TOMATOES (Batter Dipped Tomatoes)
YIELD: 6 servings
4 medium tomatoes, half ripe
1/2 cup all-purpose flour
2-1/2 tsp salt
2-1/2 tsp sugar
1/4 tsp pepper
3/4 cup evaporated milk
oil for frying
Wash tomatoes, but do not peel. Cut into 3/4-inch slices. Place on
paper towels to drain. Combine flour, salt, sugar and pepper. Dust
tomatoes in flour mixture on both sides. Add evaporated milk to
rmaining flour mixture to make a thick batter. Dip floured tomatoes
in batter. Fry in hot oil 1/2-inch deep until golden brown on both
sides.
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