SEARCH RECIPES:
SEARCH RECIPES: LOCATION: Recipes >> Vegetables >> Grilled Zucchini    Grilled Zucchini Grilled Zucchini Serves 4 2 medium zucchini 5 - 7 inches long. Olive Oil Cumin Salt and pepper Cut zucchini in half lengthwse. Make criss-cross hatches into the cut side of the flesh. Season with salt and pepper. Rub olive oil into the flesh as much or as little as you like. Sprinkle with Cumin and grill on medium hot grill for about 5 minutes a side, or until done (some people like them crunchy some like them very tender). UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: Ease of Prep: Appearance: Write an ON-LINE REVIEW and share your thoughts with others. 8 of 9 people found the following review helpful: Taste: Ease of Prep: Appearance: Simple and Yummy, June 5, 2005 - 11:48 PM Reviewer: ms_bold from midwestern prairie, USA This was an easy summer side dish for some grilled chicken and sundried tomato sausages. I loved the smokey flavor that the cumin added. It was so simple that I am sure we will prepare this again. Was this review helpful to you?  Yes  No	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
Recipe Cottage © 1994 - 2005.  All Rights Reserved.