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PARMESAN PEAS

2 packages (10 oz each) frozen green peas
1 tablespoons grated Parmesan cheese
1/8 teaspoon grated lemon peel
1 tablespoons lemon juice
1/2 teaspoon salt
1/8 teaspoon dried tarragon leaves

Cook peas as directed on package. Drain. Toss with remaining
ingredients. Serve with additional grated Parmesan cheese if desired.
Serves 6

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