Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Vegetables >> Potato Kugel 01

Print this Recipe    Potato Kugel 01

POTATO KUGEL FOR EIGHT

5 medium potatoes
3 large eggs
1 large onion
1/4 c. (60 mL) cooking oil, divided
1 teaspoon (5 mL) salt
1/2 teaspoon (2 1/2 mL) pepper

Heat 1 tablespoon ( 15 mL) of the oil in a 8 or 9-inch (2 or 2.5
litre) baking dish in a 375 degree F (190 degrees C) oven. Chop
onion in food processor or by hand, then fry gently in the rest of
the oil. If you plan to use a food processor, peel potatoes and
cut into 2-inch (5 cm) chunks; place in water to cover, until ready
to process, then drain very well and process in three batches with
an egg in each batch until finely-grated. If you are planning to
grate them by hand, simply peel and grate, then stir in eggs. Add
cooked onion, salt and pepper to either version of potato/egg
mixture. Pour into heated baking pan and bake one hour, or until
nicely browned.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.