Blender Potato Kugel
Yield: 6 servings
5 med potatoes, cubed
1 lg onion, diced
1 1/2 ts salt (optional)
1/4 ts baking powder
1/4 ts black pepper
1/4 c margarine, melted
1/3 c flour
Blend all ingredients until potatoes are finely ground, or approx.
2 min. Pour into pre-heated, lightly-oiled 9" round or loaf pan
and bake at 350 or until golden brown, about 1-1/2-2 hrs. When
doubling recipe use 9"x13" pan.
Garnish with green onions, radishes and dollops of sour cream.
Note: when you blend, put the wet ingredients in the blender first.