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LOCATION: Recipes >> Vegetables >> Sweet Potato 07

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Sweet Potato Casserole

2 tall cans (quart size) yams or sweet potatoes in syrup
1/2 cup brown sugar
1/4 cup drained syrup from the potatoes
cinnamon to taste
salt to taste
1 bag of mini-marshmallows

Drain the liquid from yams or potatoes and reserve about 1/4 to
1/2 cup. Mash the yams or potatoes with a potato masher. Add some
reserved syrup, the brown sugar and cinnamon and salt to taste.
Place in a large casserole dish and heat at 350 until hot. Cover
with the marshmallows ( you dont have to use the entire bag ) and
place under broiler to caramelize.

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