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SEARCH RECIPES: LOCATION: Recipes >> Vegetables >> Tomato Scrapple    Tomato Scrapple Tomato Scrapple 2 1/2 cups stewed tomatoes 1 onion, chopped 1 carrot, cleaned, peeled and chopped 1 cup corn meal 1 tsp sugar salt and pepper to taste 1 cup roasted peanuts, chopped Mix tomatoes, onion, carrot, corn meal, sugar, and season to taste with salt and pepper. Cook slowly until thick--about 1 hour. Once this is completed, add peanuts and beat well. Pack into a well oiled pan. Refrigerate until cold. Slice and fry up in bacon drippings. UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE Recipe Reviews: How does this recipe taste? Average Ratings: Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a) Write an ON-LINE REVIEW and share your thoughts with others.	Site Navigation   Recipes (Main Page)   Message Board   Submit a Recipe   Cooking Question?   Chat Room   Contact us   Recipe Newsletter Get recipes by e-mail every other week!   Recipe Categories   Appetizers & Snacks   Beverages   Breads   Breakfast   Sauces & Dressings   Special Diets   Entrées   Ethnic   Soups & Salads   Grains & Vegetables   Holidays   Miscellaneous   Sweets & Desserts   Organic Recipes
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